Three ovens in one
The Flex Duo™ system gives you ultimate control with upper and lower cooking zones that can be used independently or together – offering flexibility, while saving time and energy.
Less noise and risk
A Soft Closing Door gently and safely closes as its hinge slows down in the final few centimeters. So there are no loud bangs and less risk of accidents from boiling water spilling or dishes on the cooktop toppling.
Simple to control your cooking
Has an ergonomically enhanced control panel with a clear blue graphic display and separately grouped buttons on both sides that control the top and bottom ovens, so it’s easier to program and control your cooking.
Easily see everything inside
A Clean View Door that lets you see everything inside from corner to corner. The glass is 24% bigger than existing models*, so you can easily keep an eye on whatever you're cooking without opening the door.
Cook more dishes together
The Samsung oven’s ceramic glass cooktop has a Bridge Burner that can be used as one long cooking zone. So you cook with various shapes of cookware at the same time and prepare everything much faster.
Convenient and precise controls
Its massive and premium looking metallic knobs are easy to grip, but electronically adjust the level of heat to ensure precise control. They offer a familiar user experience and are very intuitive and easy to use.
|Heating Element 1||Bridge (4400 W) / Rear left (1800 W)|
|Type||Electric radiant - 5 (Triple 1; Bridge; Single 1; Warming 1)|
|Number of Burner||5 EA|
|Warm. Drawer Handle||Yes|
|Warm. Drawer Temp. Settings||Yes|
|Display Type||LED (Ice Blue)|
|Model Type Install||Freestanding|
|Door Opening Type||Drop-Down (Soft closing door)|
|Oven Door Glass||4|
|Oven Type||Flex Duo™|
|Convection Bake (Lower)||175 °F (80°C) - 480 °F (250 °C)|
|Variable Broil (Low-High) (Lower)||Low - High|
|Convection Roast (Upper)||175 °F (80°C) - 480 °F (250 °C)|
|Convection Bake (Upper)||175 °F (80°C) - 480 °F (250 °C)|
|Variable Broil (Low-High) (Upper)||Low - High|
|Convection Roast (Single)||175 °F (80°C) - 550 °F (285 °C)|
|Convection Bake (Single)||175 °F (80°C) - 550 °F (285 °C)|
|Variable Broil (Low-High) (Single)||Low - High|
|Bake (Single)||175 °F (80°C) - 550 °F (285 °C)|
|Hidden Bake Element||Yes|
|Type||30" Electric Range (Flex Duo™)|
|Setting (Clock System Option (12H/24H))||Yes|
|Type of Controls||Membrane (Non-Glossy) + knob (Cooktop)|
|Light (Lamp) On/Off||Yes|
|Cleaning Method (Oven/Display)||Self-clean (2 / 3 / 5 h)|
|Interior Lamp||2 Incandescent 40 W|
|Interior Light (Position)||Back|
|Interior Capacity||5.9 cu.ft.|
|Heating Element 2||Bridge (4400 W) / Front left (1800 W)|
|Heating Element 3||6" / 9" / 12" - 3000 W|
|Heating Element 4||6" - 1200 W|
|Heating Element 5||Warm Zone|
|Net (WxHxD)||759 x 1196.3 x 659.6 mm|
|Weight (Gross)||95.4 kg|
|Loading Quantity (20/40ft)||42 / 84|
|Weight (Net)||84.4 kg|
|Shipping (WxHxD)||839 x 1280 x 769 mm|
|Number of Oven Racks||3|
|Number of Rack Positions||7|
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